For nearly four decades Tokyo’s Daibō Coffee Shop was an Omotesandō institution. Proprietor Daibō Katsuji talks about appeal of the café and his distinct approach to brewing coffee.

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For nearly four decades Tokyo’s Daibō Coffee Shop was an Omotesandō institution. Proprietor Daibō Katsuji talks about appeal of the café and his distinct approach to brewing coffee.
Hand Drip Coffee - Tada-kun wa Koi wo Shinai ep3
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Hand Drip Coffee
S Engine Coffee
Such a nice weather to have a cup of coffee outside.
Tokyo Cafes: Faro Coffee & Catering
Tokyo Cafes: Faro Coffee & Catering
A review of 2/F cafe close to the University of Tokyo in Bunkyo-ku, Tokyo. Notes are by an amateur coffee enthusiast and shoestring digital nomad. Descriptions are equal parts coffee and remote-work suitability. Most photos are shot with a second-hand Fujifilm X100.
Look for the white udon shop to find this entrance — Photo by Athena Lam
Cafe Overview:
Depending on the time of the day, look for a…
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