May 1, 2015
jiraiyawhitney replied to your post “I am typing up my mum’s main recipe book (handwritten; decades old;...”
White flour is more processed than wheat flour and often contains a bleaching/acidic agent
notchoco replied to your post “I am typing up my mum’s main recipe book (handwritten; decades old;...”
Wheat flour vs. White flour is like White bread vs. Wheat bread. I believe white flour is more processed&wheat flour is supposed to be healthier&it gives a more slighty grainy texture. It tastes great in muffins/breads <3 jsyk. (:
huh! that’s good to know. except I’m not sure the difference holds up in hebrew ... (but I am suspecting the origin of the recipe isn’t hebrew, so - this actually makes sense)
thank you!