#instant pasta

[nickim93]

Tutto Bene. Tomato and Mozzarella Pasta Review.

  This is my first time doing a review from this brand. I actually did two of these, one with tomato and one with pesto, pictured is only t

[regalkitchenfoods]

Ready Pasta Meals

Ready To Eat Meal Delivering Exceptional Food Solutions since 2008 We at Ready To Eat Meals products in India for over 16 years.

[regalkitchenfoods]

Ready To Eat Pasta

Ready To Eat Meal Delivering Exceptional Food Solutions since 2008 We at Ready Meals products in India for over 16 years.

[fesprofoodsstuff]

Are you confused between the fusilli pasta and macaroni pasta? Fusilli Pasta is a light-weight treat to indulge in! As it is made from Semolina i.e. Sooji/Rawa hence it is very light on your... - Post 53694531

[fesprofoodsstuff]

Pasta and cheese go together like two closest friends, but we don’t realize how wonderful of friends they are when they aren’t together. People frequently ask, “But how can you live without cheese?” the minute they find out you’re lactose intolerant. Little do they realize that there are a variety of delectable non-dairy foods that […]

[gustorafoods]

Gustora Foods, the leading brand in India, sells the best Instant pasta online. We have a large selection of quick pasta to pick from. It's cheesy, creamy, and quite easy to make. In just 5 minutes, you may have delicious pasta in your dish. Instant pasta can be mixed and matched with a variety of sauces and toppings. A healthy and tasty alternative to Asian noodles.

[kingsobanoodleculture]

Organic Mighty Miso Soup with Pumpkin

Organic Gluten-Free Wheat-Free Non-GMO 60g 6 sachets Miso is a live fermented food made from soybeans. it is considered to have many health benefits when eaten on a regular basis and is a great source of easily digestible protein and minerals. King Soba Organic Mighty Miso Soup with edamame soya beans is wheat & gl

Organic Mighty Miso Soup with Pumpkin | King Soba Uk

[missguomeiyun]

Instant spaghetti soup - lobster flavour

This was weird............. but I did it anyway haha

Have you ever heard of it spaghetti soup??? I haven’t! I believe it’s a Chinese concept where you use spaghetti noodles like Asian noodles & you eat it in a noodle soup form. Anyway, not sure... but I have this:

Instant spaghetti soup - tomato lobster flavour! :O

If you recall, a few months ago, I cooked the original tomato flavour of this instant spaghetti. My conclusion for that was: it’s not “instant” bcos the time it takes to cook the noodles takes just as long as regular spaghetti haha the “instant” part of it was the sauce packet, which came in a powdered form, like the ones you expect from instant noodles.

So same thing, the noodles, aka regular pasta.

& the sauce packets, which again, came in powdered form.

I didn’t end up making it into a soup, but rather, I mixed in the powder in scant amount of water & made a sauce out of it. Although the powder was off-red colour, I expected the sauce to be reddish, but you can’t see the redness at all. In any case, it was there & I mixed the pasta into it, then added some cherry tomatoes.

Let’s talk about the tomato lobster flavour~ it was weird lol I can’t explain it. It had lobster flavour but it was a clear flavour powder flavour. Do you know what I mean? It’s like. .. iuno, you know how crackers & chips have lobster flavour? It’s like that. The snack-y artificial lobster flavour.

A ‘miss’ for me, but worth a try, I guess. I don’t really recommend it unless you’re adventurous & wanna try it for satisfy your curiosity.