Food from last night's dinner. The brinjals at Restuaran Ipoh are ones to die for! The other food there were simply amazing too. Ice milo was there. Wasn't a big deal right? Wrong! It was made with a heart. Singapore's ice milo was made using just warm milo, placed in corner of the table top, and only when a customer orders an ice milo, then the warm milo will be transferred to a cup of ice before passing it to the customer. But not the case for this ice milo here in Ipoh. It has that feeling of home when you taste the ice milo and even the food here. Nothing like Singapore that has no heart on preparing great food... and I think lots of Singaporeans are truly deprived of great stuff out there in the world. And that's the reason why I love to travel and see things beyond this Little Red Dot sinking beneath the concrete jungle called Singapore. #citylifers #vacation #ipohtrip #malaysiatrip #foodie #foodporn #foodiegram #foodhunter #foodtherapy #instagramsg #inspiration #lifestyle #instagrammers #instafamous #instagramhub (at 怡宝美食酒家) https://www.instagram.com/p/Br84IWTB4uc/?utm_source=ig_tumblr_share&igshid=18wkki7csp8jg