Item #24 - GISH 2018
21 points
Let’s commemorate the first-ever GISH with something lasting: Get a tattoo of yourself getting a tattoo.
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Item #24 - GISH 2018
21 points
Let’s commemorate the first-ever GISH with something lasting: Get a tattoo of yourself getting a tattoo.
GISH May 2020 miniHunt #jellygish #gish2020 #item24 "Backyard Drive- in" by Doug
I knit a “holiday ugly sweater” that depicts all the chaos and tribulations of 2020 in 4 days for Gishmas scavenger hunt!!! I’ve never knit a sweater before🙃 and I’m super proud of it. Also I’m actually wearing it today because it’s so comfy! #item24 #gishmas @GISH (at Los Angeles, California) https://www.instagram.com/p/CJeKrrlhTX7/?igshid=19813ul7tq8h4
Item #24 - Sophie Prestigiacomo creates mysterious swamp creatures out of mud and moss in the Gulf of Morbihan in France. But these massive mud creatures aren't only indigenous to this region. The proof: there was one in your yard this morning.
Tampon Jenga by Shiane
#item24 Have a child under 8 years old create an original recipe, a la "Cooking Fast & Fresh with West". Record them inventing it, then executing their vision. It must be 100% child-led with an adult-only serving as sous chef. In a blatant cross-promotional stunt, the best recipes will be posted on my social media when my new book, "The Adventurous Eaters Club" hits bookstores. (BTW, you can pre-order now here.) @tiffanyschweikhart #gish #gishhashtag (at Texas) https://www.instagram.com/p/B2vj_RsnxGY/?igshid=1hqsy4by3dy1j
#item24 Have a child under 8 years old create an original recipe, a la "Cooking Fast & Fresh with West". Record them inventing it, then executing their vision. It must be 100% child-led with an adult-only serving as sous chef. In a blatant cross-promotional stunt, the best recipes will be posted on my social media when my new book, "The Adventurous Eaters Club" hits bookstores. (BTW, you can pre-order now here.) @tiffanyschweikhart #gish #gishhashtag (at Texas) https://www.instagram.com/p/B2vmlyqn_FO/?igshid=11cmcsnax2pjx
Item #24 - Have a child under 8 years old create an original recipe, a la "Cooking Fast & Fresh with West". Record them inventing it, then executing their vision. It must be 100% child-led with an adult-only serving as sous chef. In a blatant cross-promotional stunt, the best recipes will be posted on my social media when my new book, "The Adventurous Eaters Club" hits bookstores. (BTW, you can pre-order now here.)