Jeni’s | DieLine
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Jeni’s | DieLine
LAST SCOOP SUNDAE: CRANBERRY EDITION Oh, what to do with the final scoop or two of that pint? Sure, you could just eat it … OR you could make it a moment. Transform the last few bites into a personalized sundae cup. Here’s a holiday hit our team’s vibing on at home right now: Cranberry Crumble with marshmallow sauce or a dollop of fluff, chopped candied ginger for a swicy bite, and a brown sugar-cinnamon sprinkle. (Dress it up: Use crushed meringues instead of marshmallows.)
Need this rn . (*Nice packaging!) 📸💦❤
Check out our 2017 Year in Review for more moments like this. 📲
Coconut & Cacao. 🥥 All sugar and cream with almost salty coconut flavor. Bitter chocolate chips and unsweetened coconut flakes for balance and texture. Available by the scoop in scoop shops nationwide during the month of January.
Now scooping: Black Raspberry Buttermilk.
Made with beautifully fragrant and sweet-tart berries.