Behold my brainchild and make it immediately! I call it a Katatouille tart. The base has sauteed onions and garlic, and a reduced chip shop style curry sauce. Then we have beautiful layers of veg roasted in coconut oil: turmeric courgettes; garlic salt aubergines; and cinnamon sweet potatoes. Swipe across for the serving with black and white sesame seeds, extra curry sauce and leafy greens. #katsu #ratatouille #katatouille #tart #katsucurry #homecooking #homemade #vegan #veganfood #plantbased https://www.instagram.com/p/CTmFV71qh4o/?utm_medium=tumblr
















