A lovely Lajiao <3 commission for Diives

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A lovely Lajiao <3 commission for Diives
Steamed eggplant in a garlic, lajiao chili pepper sauce, and drizzled with fragrant Chinese red oil.
The most notable Chongqing food:hotpot- heavy on the organs. Check out the small bowl of pig brain in the bottom right corner. The greens in the bowl towards the top left don’t look so special, but in fact taste delicious. They are a sort of sundried-green that even when cooked in oil turn out tasting crisp. 怎么那么辣!?我会吃火锅因为我也是一个辣妹子!