Savor the creamy, spicy goodness of this keto-friendly, low-carb Spicy Hot Bacon Dip. For those who are on a low-carb or low-fat diet, this dip is ideal as an appetizer or party food because it is loaded with crispy bacon, cream cheese, and a spicy kick.
Ingredients: 1 cup cooked and crumbled bacon. 8 oz cream cheese, softened. 1/2 cup mayonnaise. 1/2 cup sour cream. 1 cup shredded cheddar cheese. 2 green onions, chopped. 2 cloves garlic, minced. 2 teaspoons hot sauce adjust to taste. 1/2 teaspoon paprika. Salt and pepper to taste.
Instructions: Preheat your oven to 350F 175C. In a mixing bowl, combine the softened cream cheese, mayonnaise, sour cream, and shredded cheddar cheese. Mix until well blended. Add in the crumbled bacon, chopped green onions, minced garlic, hot sauce, paprika, salt, and pepper. Stir until all ingredients are thoroughly combined. Transfer the mixture to a baking dish and spread it out evenly. Bake in the preheated oven for about 20-25 minutes or until the dip is hot and bubbly, and the top is lightly golden brown. Remove from the oven and let it cool slightly before serving. Garnish with additional chopped green onions, if desired. Serve warm with low-carb vegetables or keto-friendly crackers.
Prep Time: 15 minutes
Cook Time: 25 minutes
David Akiba