Still more dessert to come with Assorted Swiss Rolls which were just average tasting. Skipped the Banana Cake as I am not a fan of the yellow fruit. First time seeing Longan Tart, albeit using canned fruit but it was yummy to eat.
Kueh Lapis or Kueh Lapis Legit is an Indonesian layer cake rich and moist with butter, baked layer by layer with warm flavours of mixed spice and vanilla. This one here was not rich enough, lacking the strong buttery profile it should have.
Four plates of colourful Nyonya Kueh out to tempt the casual diners but I won’t fall for it since they are commonly available everywhere in Singapore. Checked out the Chocolate Fountain but there were no strawberries in sight so not wasting my calories on it.












