May 16, 2017
The bawarchis and rakabdars of Awadh gave birth to the #dum style of cooking called the #nawabifood . The art of cooking over a slow fire. Our chefs have mastered the same art and are eagerly awaiting to tinker your pallets and take you to a food trip of Luckhnow, siting right amidst the lush greenery and scintillating view of our very on #zengarden . #ellaahotels #gachibowli #awadhicuisine #foodporn #hyderabadinsta #foodiesofhyd #foodblogger #cheflife #nonnon #luckhnowifood #awadhicuisine (at Ellaa Hotel)