We first tried their #masiramon empanada that Tita bought us. It’s a huge and full of filling, fulfilling 🤣 On our way to airport, Tita dropped us by again to have a warm and yummy #kinalas. No it’s not batchoy! That was our first impression too. #so they call it kinalas because the main ingredients are from pig’s face that was pulled out from it but this one don’t seemed to use the kinalas kind of meat..














