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Moorish meatballs with flourless chickpea flatbreads (Socca)

Yesterday morning, Myles was slurping his coffee contently, when suddenly he raised his gaze and pointed at the kitchen shelf asking: “Where’s this pretty little tin of pimenton from? ” “Pimenton?” I asked. I thought it was something like really, really hot chili powder. But it wasn’t. I then realised that this gift that I had disregarded was actually one of my favorite spices. My friend Marisa…

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#cape town food #chickpea flour #gluten free recipes #molewas kitchen #moorish cuisine #pimento #socca #south african food blogger #spanish meatballs #wheat-free flatbreads

Come, wine with us @La Vie En Rose

Last week, Molewa’s Kitchen resident contributor for Johannesburg, Humbulani Lindelani was amped to join no less than the simply sophisticated Somilier and “Come, wine with us” founder Sybil Doms for a seductive Valentine’s food and wine pairing evening at the quaint venue La Vie En Rosein Illvo. Lean back and let Humbu take you on a Jozi Valentine’s Razzle Dazzle hosted by a charming lady that…

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#Cape Town #food blog south africa #food jozi #Johannesburg #molewas kitchen #sybil doms #wine and food pairing

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