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Exporting Moong Lentils From India: Market Potential & Growth

Explore the global market potential of exporting moong lentils from India. Learn about growth trends, key markets, and quality standards.

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Exporting Moong Lentils From India: Market Potential & Growth

Introduction India has long been a major player in the global pulses market, and moong lentils (moong dal) are among the key commodities that showcase the country’s agricultural export strength. With increasing global demand for plant‑based proteins, India’s position in the moong lentils export market continues to strengthen. In this blog, we explore the market potential, growth drivers, quality standards, and global opportunities that make moong lentils a profitable export product.

1. Why Moong Lentils Are Important in Global Trade

Moong lentils are a staple in many countries due to their high nutritional value, rich protein content, and versatility in cooking. As plant‑based diets grow in popularity across the world, demand for lentils — including moong lentils — is rising steadily.

Global consumers, especially in North America and Europe, increasingly prefer moong lentils for their health benefits and easy digestibility, making them an attractive export item for Indian exporters.

2. India’s Role in the Moong Lentils Export Market

India is a significant contributor to global moong lentils exports, serving as a top supplier to markets across the world. According to recent export shipment data, moong lentils from India are exported in large volumes, with major destination countries including the United States, Canada, United Kingdom, and several countries in Europe and Asia.

This extensive reach highlights India’s strength and leadership in the moong lentils export business. Moreover, exporters across the country — especially from major agricultural states — continue to tap into newer markets and retain existing ones.

3. Market Potential: Demand & Growth Trends

Growing International Demand

The demand for moong lentils is growing in several regions:

North America (U.S. & Canada): Strong demand due to health‑conscious consumers.

Europe (UK, Netherlands, Belgium): Larger South Asian diaspora, vegetarian and vegan trends are increasing consumption.

As global consumers pay more attention to nutrition and sustainability, moong lentils are gaining preference due to their high protein content and versatility.

Rising Export Volumes

India’s overall pulses export has seen noteworthy increases in recent years. Export volumes of pulses including moong lentils have contributed to over 5.94 lakh metric tonnes of pulses exported in the 2023–24 period, valued at significant export revenue figures in crores of rupees.

This upward trend reflects not just current demand but future growth potential for moong lentils exports.

4. Key Export Markets for Moong Lentils

India exports moong lentils to multiple importing countries, with several markets showing strong or growing uptake:

United States — Largest market by shipment volumes.

Canada — Significant importer with stable demand.

United Kingdom — Major European moong lentils market.

Australia, Netherlands, Chile — Emerging markets with increasing imports.

These markets demonstrate how Indian moong lentils have found relevance not only in traditional South Asian cuisine markets but also in mainstream international retail.

5. Quality Standards & Certifications for Export Success

To succeed in the international market, moong lentils must meet global quality standards and export regulations. Some essential aspects include:

Quality Standards

Clean and uniform grading

Moisture and impurity limits enforced

Meeting buyer specifications

Certifications

FSSAI (Food Safety and Standards Authority of India)

ISO standards

Export Inspection Council (EIC) certifications

Ensuring compliance with these quality parameters builds trust with importing partners, enhances market acceptance, and enables smoother customs clearance.

6. Growth Drivers for Exporting Moong Lentils

1. Global Health & Nutrition Trends

As consumers worldwide lean toward plant‑based diets and high‑protein foods, moong lentils are gaining prominence due to their easily digestible protein and nutrient density.

2. Trade Agreements & Market Access

Trade agreements and reduced duties in certain regions open up more competitive pricing and attract larger volumes of moong lentils.

3. Improved Export Infrastructure

With advancements in packaging, logistics, and cold‑chain systems, India is better positioned to safely deliver moong lentils worldwide.

Conclusion: A Promising Export Opportunity

Exporting moong lentils from India offers significant market potential and growth opportunities due to:

✔ Increasing global demand for plant‑based proteins ✔ Strong export networks in North America and Europe ✔ Rising pulse export volumes from India ✔ Quality standards that meet global market needs

For exporters, focusing on quality compliance, market research, and strategic partnerships is key to capitalizing on this growing demand. With the right approach and product consistency, moong lentils remain a viable and profitable export commodity in the international agricultural trade landscape.

FAQs (Voice Search Optimized)

Q1. What countries import moong lentils from India? Countries like the United States, Canada, and the United Kingdom are top importers of Indian moong lentils.

Q2. What quality standards are needed for moong lentils export? Exporting moong lentils requires quality checks against moisture, grading, and certifications like FSSAI and ISO.

Q3. Is the market potential high for moong lentils? Yes — global trends in plant‑based diets and increasing export figures indicate strong market potential.

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