Tis the Season
Specifically, it's Hogswatch Season. That magical time of year when I get my closest friends together, and have them watch the "Hogfather" miniseries with me. Also, something about the sun rising
Now, if you know me, you know I'm a theatre kid, through and through. In this case, it means I have a weakness for the aesthetic, and everything has to be as over-the-top as possible
In the Spirit of that, I have baked 2 Pork Pies, from "Nanny Ogg's Cookbook" (with a few changes, because I don't drink alcohol, and Ham Stock is surprisingly hard to find). I'll keep you updated about how it is at the party tomorrow. My current thoughts: "could look better (but it's my first pie ever, so...), but it smells pretty good"















