These perfectly baked cheesy nachos are the epitome of comfort food. This dish is ideal for parties or a relaxing night in because it is loaded with flavorful toppings and served with creamy sour cream, zesty salsa, and fresh guacamole.
Ingredients: 1 bag of tortilla chips. 2 cups shredded cheddar cheese. 1 cup diced tomatoes. 1/2 cup diced red onions. 1/2 cup sliced black olives. 1/4 cup sliced jalapenos optional. 1/4 cup chopped fresh cilantro. 1/2 cup sour cream. 1/4 cup salsa. 1/4 cup guacamole.
Instructions: Preheat your oven to 350F 175C. Spread a layer of tortilla chips evenly on a baking sheet or oven-safe dish. Sprinkle half of the shredded cheddar cheese over the chips. Add diced tomatoes, diced red onions, sliced black olives, and jalapenos if desired evenly over the cheese. Repeat the layering process with the remaining chips and cheese. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly. While the nachos are baking, prepare your toppings. Mix sour cream and salsa in one bowl and guacamole in another. Remove the nachos from the oven, sprinkle chopped cilantro over the top. Serve the nachos hot with the sour cream and salsa mixture and guacamole on the side. Enjoy your delicious cheesy nacho bake!
Prep Time: 15 minutes
Cook Time: 10-12
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