Apr 6, 2021
Had a great experiment on an alternative base for our Pizzas. We used Yoghurt!! And we were very impressed! We can't wait to build our pizza menu alongside out BBQ menu. And tomorrow, we are spending the day experimenting (at home) with some BBQ menu items. #woodfiredpizza #oonipizzaoven #ooni #oonikaru #fooddeliverylongeaton #fooddelivery #pizzadelivery #pepperonipizza #cookingwithfire (at The Bell Inn at Sawley) https://www.instagram.com/p/CNVaGdyBNqP/?igshid=1kh5k50qn5rqt