#patrapodaChicken (In Odia) Small chunks of boneless chicken marinated with oil, fresh curd, ginger garlic paste, salt, turmeric and wrapped in banana Leaf... Cooked in tawa and the banana leaf gets burnt. #food_family #foodphotography #chickenrecipes #odiafood (at Bedi Dhaba) https://www.instagram.com/p/B9xGuWAJVX7/?igshid=13zm1xf85m3bh












