#pepperoncini

[fattributes]

Italian Grinder Pasta Salad with Creamy Garlic Oregano Dressing

[daily-deliciousness]

Italian sliders

[the-messhall]

Mississippi Pot Roast Sandwiches —

[morethansalad]

Vegan Greek Caesar Pasta Salad

[itsfoodbaby]

French dip pizza 🍕

[brattylikestoeat]

[fimbry]

Oh nooooooo, who’s eggbound?? Not more bad luck with the Chironius I hope?

You know it 🤦‍♀️

Pepperoncini double clutched, and laid 2 giant eggs before the other, even bigger eggs, got stuck. We (well, the vet) drained the 2 big eggs closest to the vent 4 days ago, but she hasn't laid anymore. There are at least 6 eggs still in her. She ate today so I'm trying to force the eggs out that way now.

In shocking scary news, the two eggs she laid? They're fertile. I can hardly even believe it. I want to be excited, but I'm also so worried, but it's also what I've wanted for so many years.

[christinafurby]

Do you like earing weird food this I'd fried up sardines and pepperoni in ramen with hot sauce

I also like to "doctor up" my frozen pizzas at home before I cook them.. Usually like three pieces will have bbq sauce topping, spinach, olives, extra cheese, and sometimes a few pieces of ham all over. Lately I've been enjoying the crusts with a side of Honey in a dipping cup 🍯 😋 😇