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Red Grapes and Organic Cantaloup has become one of my favorite ways to begin my morning.
Often sold as a weight-loss concoction, this duo is delicious breakfast delight.
1 cup of Red Grapes
2 cups of chopped Cantaloup
I personally like to enjoy the combo blended in a NutriBullet with just a 1/3 cup of homemade cashew milk for consistency.
Serve it up!
Church cookbooks! Church dinner recipes. St. Luke's Lutheran Treasure Cookbook, Williamson, Pennsylvania, Personal Recipes, Sunday School Class, Vintage Cookbooks #gotVintage # #stlukestreasurecookbook #williamsonpennsylvania #personalrecipes #sundayschoolclass #vintagecookbooks #churchcookbooks #shellyisvintage https://etsy.me/3hz9Siu https://www.instagram.com/p/CanogjuOqX2/?utm_medium=tumblr
