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Ingredients: 2 cups white rum. 2 cups coconut rum. 2 cups pineapple juice. 2 cups orange juice. 1 cup grenadine syrup. 1/2 cup lime juice. Sliced oranges, pineapples, and maraschino cherries for garnish.
Instructions: Put white rum, coconut rum, pineapple juice, orange juice, grenadine syrup, and lime juice in a large pitcher. Make sure to stir the ingredients together well. Keep in the fridge for about one to two hours, or until it's cold. Put sliced oranges, pineapples, and maraschino cherries on top of the drink in glasses filled with ice.
Prep Time: 10 minutes
Cook Time: 0 minutes
Janelle Salanga



















