🎉No Cook, No Cream of Tartar Playdough🎉
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🌟Small children need to supervised 100% of the time when playing with playdough, because they will eat it! 😝. I know Jacob bites into it, so I keep a close eye to discourage him from doing so.
🌟Came across this cool recipe, tried it and playdough came out pretty nice.
🤹♂️What you Need:
🌟4 Cups of flour.
🌟1 ½ Cups of salt (the high quantity of salt replaces the cream of tartar).
🌟2tbsp of vegetable oil.
🌟1 Cup of warm water
🌟Food Colouring
🌟Glitter (optional)
🌟4 Bowls (one per colour).
🌟1 Bowl to mix dry ingredients.
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🤹♂️How to:
🌟In each of the 4 bowls mix 1/2cup of warm water, 10-20 drops of food coloring per bowl (depending on how bright you like the colours), I used 15 drops of food colouring per bowl. Also add ½ tbsp of vegetable oil per bowl.
🌟In a separate bowl mix the dry ingredients: flour and salt.
🌟Then, add a cup of the dry mixture per bowl and mix. After the mixture transforms into dough, transfer to a smooth surface to knead.
🌟Dust surface with a bit of flour and knead dough until smooth. If its too dry add a bit more of water, and if its too wet add a bit more flour.
🌟If mixture is sticky add bit of flour and knead.
🌟Store in a plastic ziploc bag or a container with lid in the fridge.
🌟Should be good for a a couple weeks. Always check playdough for weird smells or mould before using it, as it is homemade.
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🌟Source: https://m.youtube.com/watch?v=C2ytbSa3mPg (at Toronto, Ontario)
