SELEUSS - RUBY’S Strawberries & Cream
Batch#: 1715, 1714, 1717 in both Pompadour Pink & Dark Chocolates!
No longer a seasonal indulgence of the landed at Wimbledon, our Strawberries & Cream is made with organic cream, organic strawberries, our 32% POMPADOUR™ Pink Ruby Chocolate to complement the strawberry’s natural flavors, and more strawberries! Typically enrobed in our strawberry infused 34% POMPADOUR™ Pink Ruby, and rests on a bed of White Crunchy Pearls, or our 75% MORETTA™ Dark Chocolate with Dark Chocolate Pearls. Pairing: Sauternes, Champagnes, Lambic Beer, Green Teas. (1715, 1714, 1717)
RUBY’S STRAWBERRIES & CREAM INGREDIENTS: CHOCOLATES (RUBY CACAO, CACAO BEANS, SUGAR, CACAO BUTTER, FULL CREAM MILK, LACTOSE, SUNFLOWER & SOY LECITHIN, VANILLA), ORGANIC CREAM, ORGANIC STRAWBERRIES, ORGANIC SUGAR, GLUCOSE, STRAWBERRIES, CANE SUGAR, DEXTROSE, FRUCTOSE, FRUIT PECTIN, ASCORBIC ACID, CITRIC ACID, LEMON JUICE, NATURAL FLAVOR, PLANT EXTRACTIVES (FOR COLOR), AND POTASSIUM SORBATE (FOR FRESHNESS). WHITE PEARLS (Sugar, Cocoa Butter, Skimmed Milk Powder, Milk Fat, Emulsifier: Soya Lecithin, Vanilla, Rice Flour, Wheat Flour, Sugar, Wheat Malt, Whet Gluten, Glaze: Arabic Gum, Glucose Syrup, Saccharose, Vegetable Oil, Citric Acid). DARK PEARLS (SEMI-SWEET CHOCOLATE 84% (COCOA MASS, SUGAR, COCOA BUTTER, MILKFAT, SOYA LECITHIN, NATURAL VANILLA FLAVORING), CRISPED CEREALS (WHEAT FLOUR, SUGAR, WHEAT MALT FOURS, WHEAT STARCH, BAKING SODA, SALT, COCOA BUTTER, NATURAL VANILLA FLAVORING), GLUCOSE SYRUP, SUGAR, GUM ARABIC. CONTAINS: SOY, MILK, LACTOSE, GLUTEN (PEARLS). This product is processed in a facility that contains milk, eggs, wheat, PISTACHIOS, almonds, peanuts, cashews and other nuts. Ingredients From: BELGIUM, ITALY, USA, CANADA, VIETNAM, FRANCE, IVORY COAST, ECUADOR, PERU.
