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Food Biotechnology’s Talk 🍈🌽🥩
Tuesday, April 6th 2021.
Had a hearty sharing session with Secondary Three (S3) FIS students! For me, it was such a delightful discussion about future food innovation, the pros vs cons, and recipes to tackle food biotech's hoaxes.
When your lab has seven tables and you teach about electromagnetic waves you #rainbowcode every damn thing! #teacherlife #scienceclass #scienceteacherlife https://www.instagram.com/p/B1rb6mWp73Z/?igshid=5a2ce75xw0jo
