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Stir-Fried Eggplant with Sambal over Red Rice Lemons & Anchovies
Take your taste buds on a journey with this Frank-style stir-fried eggplant with sambal, served over a bed of aromatic red rice and topped with zesty lemons and anchovies. It's a symphony of flavors you won't want to miss.
Stir-fried Eggplant with Sambal, Lemons, and Anchovies over Red Rice Indulge in the bold and flavorful combination of stir-fried eggplant with sambal over red rice a dish that will make your taste buds dance with delight.
