Jul 22, 2018
Rhubarb: A User's Guide from @pressuredropbrw along with Jenn Merrick from @earthstationhq and students from @heriotwattuni a very interesting and sour Berliner Weisse with a nice low abv of 3.6% brewed with huell melon hops and rhubarb from Yorkshire, there are a few other additions such as lemon thyme, hibiscus and rose petel. A very refreshing and summery beer, although I'm not usually a fan of summer beers they have created something quite nice here to celebrate women in the beer industry. #rhubarb #LemonThyme #hibiscus #RosePetel #HuellMelon #PressureDrop #HeriotWatt #EarthStation #BerlinerWeisse #sourbeer #Londonbeer #CraftBeer