Enjoy these delectable cookie dough bars, which are the ideal fusion of Nestle Toll House cookie dough and Nestle Crunch chocolate bars. Your cravings for chocolate will be satiated by these simple to make treats!
Ingredients: 1 package of Nestle Toll House chocolate chip cookie dough. 2 cups of Nestle Crunch chocolate bars, crushed. 1 cup of semi-sweet chocolate chips. 1/2 cup of sweetened condensed milk. 1/4 cup of unsalted butter. 1 teaspoon of vanilla extract. Pinch of salt.
Instructions: Line a 9x9-inch baking pan with parchment paper, leaving some overhang for easy removal. Press the Nestle Toll House cookie dough evenly into the bottom of the pan to form the crust. In a microwave-safe bowl, combine the semi-sweet chocolate chips, sweetened condensed milk, and unsalted butter. Microwave in 30-second intervals, stirring each time, until the mixture is smooth and well combined. Stir in the vanilla extract and a pinch of salt into the chocolate mixture. Pour the chocolate mixture over the cookie dough crust in the pan. Sprinkle the crushed Nestle Crunch chocolate bars evenly over the top of the chocolate layer. Place the pan in the refrigerator and let it chill for at least 2 hours or until the bars are firm. Once set, remove the bars from the pan using the parchment paper overhang and place them on a cutting board. Cut into squares or bars of your desired size. Serve and enjoy!
Prep Time: 15 minutes
Cook Time: 0 minutes
Allyson Menzies