My first long term success story with Baryancistrus xanthellus #baryancistrusxanthellus #scrapeking 5 months and thriving. Key components are 1. high oxygenated water flow 2. Water temp above 80 F 3. Water changes 50/50 Ro / DI plus tap 4. Lots of green and protein foods. #pleco #goldennuggetpleco #l18pleco (at Medford, New Jersey) https://www.instagram.com/p/B-2fc6knSS-/?igshid=egws76jfdcoh











