With the flavors of bratwurst sausages, these Homemade Brat Burgers are a tasty change from regular burgers. They're great for a casual dinner or a BBQ in the backyard. Add your favorite sauces and vegetables on top to make a filling meal.
Ingredients: 1 lb bratwurst sausages, casings removed. 1/2 cup breadcrumbs. 1/4 cup diced onion. 1/4 cup diced bell pepper. 1/4 cup shredded cheddar cheese. 1 egg. Salt and pepper to taste. 4 burger buns. Toppings of your choice lettuce, tomato, mustard, etc..
Instructions: In a mixing bowl, combine the bratwurst meat, breadcrumbs, diced onion, diced bell pepper, shredded cheddar cheese, and egg. Season the mixture with salt and pepper to taste. Divide the mixture into four equal portions and shape them into burger patties. Preheat your grill or stovetop skillet to medium-high heat and grease it with cooking spray or oil. Place the brat burger patties on the grill or skillet and cook for about 4-5 minutes on each side or until they are cooked through and have a nice char. While the burgers are cooking, toast the burger buns on the grill for a minute or two until they are slightly crispy. Assemble your Brat Burgers by placing a patty on each bun and adding your choice of toppings. Serve hot and enjoy!
Prep Time: 15 minutes
Cook Time: 10 minutes
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