Have you tried making your own nut butter? What if I told you it only takes a few simple ingredients and 10 minutes max to make start to finish, would you be more interested in trying it? This is the only Peanut Butter Recipe you will ever need - creamy, the nutty goodness from the roast and just a hint of sweetness that will have you eating right out of the jar! Smooth Honey Roasted Peanut Butter Prep Time 5 mins Cook Time 5 mins Total Time 10 mins Servings: 8 Ingredients * 2 cups raw peanuts unsalted * 1/2 tsp pink Himalayan salt * 2 tsp honey * 1-3 tsp coconut oil DIRECTIONS * Heat oven to 350 degrees F. Add the nuts to a rimmed baking sheet * Roast for 3 to 5 minutes, or until the nuts are lightly browned and smell nutty. Let cool until you can handle them. * Add the roasted peanuts to the bowl of a food processor or high power blender (I used my Vitamix) Process 1 minute then scrape sides of the bowl with a rubber spatula. Process another 2 to 3 minutes until the peanut butter is shiny and smooth. * Add your salt and honey then process until combined. Check the consistency, if it seems too thick, add coconut oil, a teaspoon at a time, until you’re happy. #kitchenconfession #peanutbutter #smoothpeanutbutter #homemadenutbutter #nutbutter #recipes #cookingtips #onmytable #healthyrecipes #torontofood #torontofoodies #foodblogfeed (at Toronto, Ontario) https://www.instagram.com/p/B5S5Ci-JGqh/?igshid=1ozd9ftzz7ic7