Create adorable marshmallow snowmen riding sleds using this fun and festive recipe. These sweet treats are perfect for winter parties and holiday gatherings.
Ingredients: 12 large marshmallows. 12 small marshmallows. 12 mini chocolate chips. 6 pretzel sticks. 6 candy canes. 1/4 cup white chocolate chips. 1/4 cup orange candy melts. 1/4 cup black candy melts. 1/4 cup red candy melts.
Instructions: In a bowl safe for the microwave, melt the white chocolate chips until smooth. To form the body of the snowman, dip the top of each large marshmallow into the melted white chocolate. To set, put them on parchment paper. Melt the orange candy melts and make carrot-shaped noses on the small marshmallows with a toothpick. Allow them to harden and cool. Melt some white chocolate and dab it on the snowman's face to attach the little marshmallow noses. Make the snowman's eyes and buttons with the black candy melts. For accuracy, you can use a small decorating tool or a toothpick. Cut the pretzel sticks in half to make runners for the sled. Melt white chocolate and attach them to the snowman's bottom. To make the handle of the sled, place a candy cane atop the pretzel sled runners. Use more melted white chocolate to secure it. Press the mini chocolate chips into the marshmallow to form the snowman's mouth. Melt the red candy melts and draw a scarf around the snowman's neck with a toothpick. Give the marshmallow snowmen ten to fifteen minutes to solidify. It's time to enjoy your adorable marshmallow snowmen on sleds!
Prep Time: 30 minutes
Cook Time: 0 minutes
Mt. Moriah Farms