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me when I have to 69 my soup because I'm bored

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Creamy Chicken Noodle Soup Ingredients: 2 sticks celery, chopped finely 2 medium carrots, peeled and chopped finely 1/2 medium onion, chopped 1 tablespoon olive oil 1 tablespoon butter 3 cloves garlic, minced 1/4 cup flour 4 cups chicken broth 1.5 pounds uncooked chicken breasts 1/4 teaspoon Italian seasoning 1 cup heavy cream 2 cups uncooked egg noodles Salt and pepper, to taste 1 tablespoon fresh parsley, chopped Directions: In a large soup pot, heat the butter and olive oil over medium-high heat. Add the celery, carrots, and onion. Sauté for 5-7 minutes until softened. Add the garlic and cook for another 30 seconds until fragrant. Stir in the flour and cook for 1 minute, stirring constantly to avoid any raw flour taste. Pour in the chicken broth, stirring until the flour dissolves. Add the chicken breasts, Italian seasoning, and heavy cream. Increase heat to high and bring the soup to a gentle boil. Cover with the lid slightly open. Lower the heat to a simmer and cook for 10 minutes. Add the egg noodles to the pot, stir, and cover again with the lid slightly open. Cook for an additional 8-10 minutes, stirring halfway to prevent noodles from sticking. Remove the chicken, cut it into bite-sized pieces, and return it to the pot. Season the soup with salt and pepper to taste. Stir in fresh parsley and serve immediately. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes | Calories: 430 kcal | Servings: 6 This Creamy Chicken Noodle Soup is the ultimate comfort food, bringing together tender pieces of chicken, flavorful vegetables, and egg noodles in a rich and creamy broth. Each bowl is warm and satisfying, with a touch of Italian seasoning and fresh parsley to add a hint of herbal freshness. Perfect for cool nights, this soup will quickly become a family favorite for its comforting and classic flavors. Serve this hearty soup with a sprinkle of fresh parsley and a slice of crusty bread on the side to make it a complete meal. The creamy broth, tender chicken, and flavorful vegetables make each spoonful a treat, offering all the coziness and warmth you crave in the fall and winter seasons.

Creamy Ham Potato Soup

Ingredients:

350g cubed ham

1/4 cup butter

1/2 an onion

3 carrots

3 celery stalks

4 garlic cloves

4 medium potatoes

1/4 cup flour

3 cups chicken broth

2 cups milk

1 cup heavy cream

1 teaspoon Italian seasoning

Salt and pepper to taste

2 cups shredded cheddar cheese

1 green onion for garnish

Sprinkle of red pepper flakes for garnish

Directions:

1. Melt the butter in a large pot over medium heat.

2. Add the diced onion, carrots, celery, and garlic. Cook until the vegetables are tender.

3. Stir in the cubed ham and cook for a few minutes.

4. Sprinkle the flour over the mixture and stir well to combine.

5. Pour in the chicken broth, milk, and heavy cream. Stir until the mixture thickens.

6. Add the diced potatoes and Italian seasoning. Season with salt and pepper.

7. Simmer the soup for about 20-25 minutes, or until the potatoes are cooked through.

8. Stir in the shredded cheddar cheese until melted and well combined.

9. Ladle the creamy ham potato soup into bowls.

10. Garnish with sliced green onions and a sprinkle of red pepper flakes.

11. Serve hot and enjoy the comforting flavors of this delicious soup.

🍗🐓༛𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐧𝐨𝐨𝐝𝐥𝐞 𝐬𝐨𝐮𝐩༛🐓🍗

Fuck my stupid Baka life.

Buy soup for the first time in months. Lie awake tossing and turning, craving The Soup. give up on sleeping without making the Soup. Can’t use phone as flash light because phone nearly dead and charging. Instead decide to use iPad for light. Bad decision. Can’t find flashlight button on iPad, but craving for soup is growing greater. Desperation drive decisions over rational mind. The Soup demands that I hurry. Turn up screen brightness all the way and settle for barely visible light. Stumble through house, trying to keep quiet. Roommates supposedly asleep. Reach kitchen, open Soup can with feverish abandon and smidge of near religious fervor. Soup in pot, pot cooking. Test Soup nearly every thirty seconds in anticipation. Soup ready! Pour half Soup in bowl, half Soup in Tupperware because though delight in Soup is large, stomach is small. Decide not to eat Soup in kitchen. Too dangerous. Sleeping roommate very close with door open, not want to wake by slurping and tears of ecstasy. Hm. iPad need two hands to hold without screen/light falling asleep. Soup need to be held too. Two hands not enough. Perhaps? Set Soup on top of iPad, screen up. Scary, but problem solved! Turn to leave. Bowl slip! Soup cascade down side of wall, opened dishwasher, dishes inside dishwasher, floor, small dogs body, self! Pain and fear! Memory blur of panic as set iPad (Soupy now) down and scrub desperately at Everything. Small dog slurping with abandon same as me expected to do. Scrub endlessly. Small dog devours half of Soup during cleaning. Small dog look debauched. Envy. Clean Soup as best can. Roommate awake! Apologize and prostrate in humility. Roommate forgive. Abandon bowl (now empty of Soup). Take Tupperware meant for tomorrow. Does not make to tomorrow. Trudge back to room with small Soup. Slurp pathetically in room. Observe Soup remnants on legs, feet, pajamas. Sad. Finish small Soup. Not as good as imagine. Leave container on desk in mess. Collapse in bed. Write sad story. Dream of Soup.