These chocolate matcha oats are a healthy and tasty way to start the day or a snack. It's a tasty way to start the day or satisfy your sweet tooth because it's full of fiber, antioxidants, and plant-based goodness.
Ingredients: 1 cup rolled oats. 2 tablespoons cocoa powder. 1 tablespoon matcha powder. 2 cups almond milk. 2 tablespoons maple syrup. 1 teaspoon vanilla extract. Pinch of salt. Optional toppings: sliced banana, berries, chopped nuts.
Instructions: Toast the oats and add the milk, vanilla extract, cocoa powder, matcha powder, and a pinch of salt to a saucepan. It will take about 5 to 7 minutes of stirring every now and then over medium heat for the oats to cook and the mixture to thicken. Take it off the heat once it's done cooking and let it cool down a bit. Spread the oat mix out in bowls. If you want, you can add sliced banana, berries, and chopped nuts on top. Enjoy while still warm!
Prep Time: 5 minutes
Cook Time: 7 minutes
Vinjeru Malawi











