Enjoy the rich and nutty tastes of this Hazelnut Coffee Cooler. You can enjoy this tasty and cool coffee drink on hot days or whenever you want a sweet caffeine boost with a hint of hazelnut goodness.
Ingredients: 1 cup strong brewed coffee, chilled. 1/2 cup milk dairy or non-dairy. 2 tablespoons hazelnut syrup. 1 tablespoon sugar adjust to taste. Ice cubes. Whipped cream optional. Crushed hazelnuts optional. Chocolate shavings optional.
Instructions: In a blender, combine the chilled brewed coffee, milk, hazelnut syrup, and sugar. Add a handful of ice cubes to the blender to make it extra cold and frothy. Blend until all the ingredients are well combined and the mixture is smooth. Taste and adjust the sweetness if needed by adding more sugar or hazelnut syrup. Pour the hazelnut coffee cooler into a glass filled with ice cubes. If desired, top with whipped cream, crushed hazelnuts, and chocolate shavings for an extra indulgent touch. Serve immediately and enjoy!
Prep Time: 5 minutes
Cook Time: 0 minutes
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