Mar 27, 2016
The wonderful people at @workmanpublishing hooked me up with early recipes from The Vegetable Butcher and a box of baby artichokes! I learned to trim them perfectly and made braised artichokes over Parmesan polenta. Highly recommended!
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The wonderful people at @workmanpublishing hooked me up with early recipes from The Vegetable Butcher and a box of baby artichokes! I learned to trim them perfectly and made braised artichokes over Parmesan polenta. Highly recommended!