Always new things to try at our tasting bar! Now steeping: 15-Year Pu-Erh, Ti Kwan Yin Oolong, Red Chai. Wanna taste? . . . #sundayfunday #wallyhood #teatime #TeaSquad #puerh #oolong #tikwanyin #tiguanyin #rooibos #chai #masalachai (at Friday Afternoon)
















