Jun 4, 2017
My summer soba journey has begun#tororosoba#soba#noodles #noodlelover #foodie#foodgram#traveldiary #traveldiaries #travelersnotebook #kyoto#masutomi#vegetarian#vegitarianfood#とろろ蕎麦 (枡富)
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My summer soba journey has begun#tororosoba#soba#noodles #noodlelover #foodie#foodgram#traveldiary #traveldiaries #travelersnotebook #kyoto#masutomi#vegetarian#vegitarianfood#とろろ蕎麦 (枡富)
先日食べた、とろろ蕎麦。 美味しかったなあー。 山芋に柚皮が刻んであって、口に入れる度に香りがふぁっとなって、幸せな味。 出身地・九州は完全にうどん文化。東京も長くなって、だいぶ蕎麦文化に馴染みました。 #とろろ蕎麦 #tororosoba https://www.instagram.com/p/CPIaM_NMnCt/?utm_medium=tumblr
via @tororosoba
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わかり始めたMy Revolution 明日を乱すことさ pic.twitter.com/fP4QCPO05l
— とろろ蕎麦 (@tororosoba) April 29, 2020
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via @tororosoba
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