Monday's @stageculinary class was a pastry star studded affair! We were so fortunate to have SIX time James Beard Foundation nominee, and owner of Salty Tart, Michelle Gayer in to work with the students!!! Michelle will be checking in with the team for guidance on our final menu as well so you can expect the pastry to be on POINT for our pop-up dinner May 21st (tickets on sale soon)!!! Thank you so much Michelle for an incredible class! #stageculinary #doradthings #rivardart #saintdinette #saltytart #pastry #jamesbeardfoundation #minnesotafood #foodandbeverage #twincitiesfood (at Saint Dinette)