#tworedheadskitchen

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Crispy potatoes cooked with garlic and red onions and pineapple! Add the onions and pineapple well after potatoes have started cooking) Toss in a mixture of vinegar, hint of lemon juice, agave, stone ground mustard, and veganesse (or Greek yogurt if you can't find or fear veganesse) I served it on a bed of arugula and topped with feta. If not topped with feta and used veganesse then this is a vegan dish! #tworedheadskitchen #vegetarianrecipes #veganrecipe #glutenfreerecipe #vegandishmadeeasy

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You know how you make stuffed mushrooms? Stuffed peppers? Why not make a stuffed onion?! Cut an onion in half and separate layers into single domes, then fill with your favorite veggies and lentils (trader joes has great pre cooked lentils you just heat up in the microwave!) then top with vegan or vegetarian pesto, marinara sauce or red pepper purée! Simple and delicious, I love that the onion gets cooked but still has a great crunch when you take it out and eat it! #veganrecipe #vegetarianrecipe #tworedheadskitchen #glutenfreerecipe #originalrecipe

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Quinlan loves #gardeinfishlessfilets and other gardein products. I recently made homemade "chicken" soup using the fish felits. Now I've never eaten real fish but these look like they have the same texture as real fish, that nice fall apart most pieces feel. So I used them instead of faux chicken because I knew they'd hold up better in the soup (not get soggy) then just simple vegetable broth with celery, carrots, noddles and some spinach for me of course! Simply delicious. #tworedheadskitchen #vegetarianrecipe #veganrecipe #vegetarianproductilove