Permaculture Principle 10: Use and Value Diversity
Having a diversity of species, cultures, and individuals on the planet is one of the most important ways to reduce vulnerability to change and challenge (not to mention, it makes life more interesting). Diversity increases self-reliance and productivity within a group due to the wide range of goods, services, functions, ideas, knowledge, etc. that is available from each individual within the network.
For example, it is now widely recognized that monoculture (planting one type of crop over a large area) is a major cause of vulnerability to pests and diseases. This vulnerability then leads to widespread use of chemicals and energy. A polyculture (diverse crop system) is often healthier, more adaptive to change, and more capable of preventing pest problems and diseases from occurring in the first place.
Think of the diversity of these crops as a web or community – if you take out one section of the polyculture (e.g. the tomatoes), there are still multiple connections and species that hold that web together. Whereas, in the less diverse system, if you take out one section (e.g. canola), the whole system is vulnerable to collapse.
Simply put, this principle is based on not putting all of your eggs in one basket.
Activity:
Provide examples of how diversity has improved a situation, idea, or experience in your community or personal life.
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I would like to acknowledge David Holgrem’s writing and ideas for greatly influencing this post.
Holmgren, David. (2013). Essence of permaculture: A summary of permaculture concepts and principles taken from ‘Permaculture Principles & Pathways Beyond Sustainability.







