Jun 25, 2018
My first batch of homemade Kombucha!! I’m so freaking excited! The second F2 is four bottles of mango, peach and pineapple. The half bottle is clementine and ginger. I used an awesome loose leaf white tea as the base. I’m starting the next round of Kombucha as well. 😁 #vegan #kombuchabrewing #kombuchatea #vegandrinkideas #vegandrinks #vegancommunity #vegansofinstagram #vegandetox #kombucha #remedykombucha