Enjoy this tasty iced mocha latte in your stylish powder-coated tumbler to cool down and wake up. It's the perfect mix of chocolate and coffee, and it tastes great when served cold.
Ingredients: 1 shot of espresso or 1/2 cup of strong brewed coffee. 1 cup of milk dairy or non-dairy. 2 tablespoons of chocolate syrup. 1-2 tablespoons of sugar adjust to taste. Ice cubes.
Instructions: Make a strong coffee or espresso shot and set it aside to cool. Put enough ice cubes in your powder-coated tumbler to fill it up about two thirds of the way. Pour the coffee or espresso that has been cooled over the ice. Put in the tumbler two tablespoons of chocolate syrup and one to two tablespoons of sugar. Mix the chocolate and sugar together well until they are all mixed in. Adding one cup of milk, but leaving some space at the top to avoid spills. Put the metal straw into the tumbler, stir it one last time, and then drink your iced mocha latte!
Prep Time: 5 minutes
Cook Time: 5 minutes
Dress Uurstal Corinda