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Classic Spring Wedding
RED VELVET BROWNIE CUPS WITH CREAM CHEESE FROSTING
Red Velvet Brownie Cups with Cream Cheese Frosting and a Hershey Kiss inside. These have the perfect amount of chocolate inside and the flavor is delicious!
CUPCAKES
Red Velvet Brownie Mix ( follow instructions on package)
Bag of Hershey Kisses
CREAM CHEESE FROSTING:
1/2 cup butter softened
1 block 8-ounce package cream cheese
4 cups powdered sugar
2 teaspoons vanilla
1 pint blueberries - optional
To get started you’re going to mix up the red velvet brownies and then scoop them into the mini muffin pans to bake. I love to use a small scoop to make them all the same size.
Then you’re going to place the Hershey Kisses in the center of the cups. My daughters had fun helping me unwrap all the chocolate and pressing them into the middle.
Once they’re baked, you can pipe on the frosting using a 1M tip, or simply place it in a zip top bag and snip off the top to pipe it on top.
Gorgeous cupcake table
Wedding fit for a ballerina!!!