#whiskyworks

[greatdrams]

Introducing The Whisky Works https://greatdrams.com/introducing-the-whisky-works/

[alcobaronofficial]

#glaswegian #whiskyworks #singlegrain #scotchwhisky #alkobaron #alcobaronofficial The nose: A full on, fruity, five a day fest, of toffee apples, pineapple cubes, pear drops and strawberry jam tarts. Followed by deep and decadent depths of creme brûlée, Joe & Seph's salted caramel popcorn and Sainsbury's Taste the Difference Belgian waffles, served with a generous scoop of raspberry ripple ice cream. The nasal niceties continue with warming waves of Jamaica ginger cake, bourbon laced pecan pie, freshly polished oak and wood spice. Along with orange oil, coconut ice and teases of Quality Street Mint Matchmakers. The palate: Gloriously garish grilled pineapple rings dusted with a pinch-ette of cayenne pepper, ripe juicy mangos, spiced baked apples, foam bananas, lemon bon bons and blackcurrant Fruit Pastilles. The palatable pleasures continue with more of those creme brûlée, coconut ice and moreish Joe & Seph's salted caramel popcorn notes. Followed by Muller fruit corner peach and apricot yogurt, cherry turnovers, Lotus Biscoff caramelised biscuits, sweet oak and wood spice. Ahead of a rather tasty, lush, linger-ette of a finish, you're treated to a tease of all things tanic and a quick parting menthol fresh kiss. Some older single grain whiskies can be a tad heavy and over gutsy for some, but as giving and as glorious as this one is, it has a real fresh balancing edge, which allows all the individual elements to shine through in equal measure, with nothing overpowering, making this a real unifying ensemble of a dram! https://www.instagram.com/p/B6nj_TUnQP7/?igshid=bk5tcr3h394y

[greatdrams]

Introducing The Whisky Works https://greatdrams.com/introducing-the-whisky-works/

[greatdrams]

Introducing The Whisky Works https://greatdrams.com/introducing-the-whisky-works/

[greatdrams]

Introducing The Whisky Works https://greatdrams.com/introducing-the-whisky-works/