Jan 13, 2021
Yam Chips
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Yam Chips
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Yummy yams 🍠
Ata Dindin with Chunky Yam Chips
Funke Koleosho's Dundu with Ata Dindin
This post features a familiar and quick recipe incorporating my previous Premium Ata Dindin Relish. (See post & recipe here) This is dead simple and straight forward. It makes a quick snack, starter or also served as a light meal. The ata dindin gives a moreish edge to the fried yam (traditionally called dundu....)
Dundu with Ata Dindin
What you need
Puna or white yam
Some premium ata dindin (get recipe here)
Coconut oil for frying
Salt
What to do
Peel and cut yam into chunks
Allow to soak in some salted water for about 30 minutes
Deep fry until golden brown. Coconut oil is excellent for frying yam.
Drain excess oil using kitchen towel
Serve hot with Premium Ata Dindin
Chunky Yam chips with Ata Dindin
Yam Chips
#challenge365 #day194 baked yam potato chips sprinkled with chili powder.