Feb 11, 2016
I pre soaked my pinto beans last night. Washed it. And after a couple of hours washed it again and heated the slow cooker that I used to also cook a 20 pound turkey, cooked my one diced onion with minced garlic added salt pepper Mrs dash, and added the beans and four ham hocks..9 hours later...my house smells like home. #yesicookedthat #navajogirl