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Lentil - Bulgur Mujaddara with fried Onions and Yoghurt Dip
Separately cook Lentils (with bay leaf) and then Bulgur in a fried onion, garlic, tamarind paste and chili/tomato paste broth. Fry coarse onion slices in a generous amount of olive oil until golden, add pinch of paprika and minced chilis or cayenne pepper. Fry on low heat for another minute.
Whisk yoghurt and add a dash of lemon juice and a dash of olive oil, pepper, salt, finely minced garlic and mint/parsley/oregano.
Serve lentil, bulgur mixture with a dollop of yoghurt and the fried onion on top. Garnish with chili oil and fresh herbs
. Made Greek food for summer . Gemista , Tzatziki . ギリシャの家庭料理スタッフドトマトのゲミスタとヨーグルトのジャジキ . #つぐみ食堂 #つぐみ #定番 #tzatziki #gemista #tomatoes #yohgurt #dip #stuffed #家ご飯 #いつもの #クミンシード #松の実 #ドライブルーベリー
goodiefoodie 🍑 #müsli #cereal #yohgurt #glutenfree #chiaseeds #food #foodporn #yum #instafood #instagood #fresh #tasty #delish #delicious #foodgasm #healthyfood #healthyeating #fitnessmotivation #fitnessfood #takecare #takecareofyourself (at Basic-Fit Ettelbruck)
flowrpots replied to your post: in todays news: my school principal ta...
u spell yogurt with an h
i thought thats how itwas spelt? weird weird