Appi's Kitchen

Hi Friends, Welcome to Royal Canteen tumblr. Visit our YouTube channel https://www.youtube.com/channel/UC_9aUSGVXqi3QUMu1IYJ_NA We are from Bangalore, India. Me and my husband started this channel to showcase our cooking skills. We both are food lovers and eat a variety of food. Being said that, Royal Canteen is all about cooking. We cook both vegetarian and non-vegetarian dishes. Cooking is simple and it is a skill which you can learn if you love food. The only way to cook is to start cooking.... :-) Learn cooking by our short videos and share your feedback. We are also available in leading social network platforms.Please connect with us. Please visit, like and follow https://fb.me/royalcanteen Instagram: @royalcanteen Twitter: https://twitter.com/royalcanteen Weblink: https://www.royalcanteen.com/ Linkedin: https://www.linkedin.com/in/royalcanteen/ Pinterest: https://in.pinterest.com/royalcanteen/ tumblr: https://www.tumblr.com/blog/royalcanteen With Love, Royal Canteen

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Tasty and yummy Beetroot Halwa Beetroot Halwa Recipe

Dessert is a course that concludes a meal. The course usually consists of sweet foods, many Indian desserts are fried foods made with sugar, milk or condensed milk. I have prepared Beetroot Halwa recipe in my kitchen. Try it in your and enjoy with your family and friends.

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Tasty & Awesome Ennegayi recipe | badanekayi ennegayi | enna kathirikka ...

Ennegayi dish is special dish made in South India. The dish is prepared with egg plant / brinjal, which is slit open and stuffed with spices . It is a super dish and goes well with rice, dosa, jolada rotti , chapati. In olden days, they say that people will give their asserts for this dish. We at Royal Canteen prepared ennegayi , try at home and enjoy with your family and friends.

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Poondu Thokku Recipe| Bellulli Thokku Recipe| Garlic Thokku Recipe - Awe...

Garlic has been used all over the world for thousands of years. Garlic is used widely as a flavor in cooking. But it has also been used as a medicine throughout ancient and modern history. We at Royal Canteen prepared a healthy recipe called poondu thokku / bellulli thokku / garlic thokku . Which is good for health , try at home and enjoy with your family and friends.

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My Cooking Style - Baby Corn Pulav - Delicious Baby corn recipe

Baby corn is a sweet veggie commonly available in most of the places. We have used it differently and prepared our pulav. Baby corn is used in wide variety of dishes.  We at Royal Canteen have made baby corn pulav, using basmati rice, onion ,tomato , and  spices.  Its very easy and simple to cook . Baby corns are a rich source of folate , and is a healthy source of fiber , iron and vitamin A. Preparation time takes less than 15 mins , try at your home and enjoy with your family and friends.

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Thrissur Raw Mango Curry | Pacha Manga Curry - How to cook delicious r...

Thrissur raw mango curry / pacha mango curry recipes is famous in kerala . Preparation steps is easy and simple. Tastes very good. It is prepared using raw mango , onion ,spices and coconut milk.  Coconut milk enhance the taste of this recipes. The flavour of recipe is spice , tangy and little bit of sweet . It is good combination with  boiled rice.  We at Royal Canteen prepared Thrissur special raw mango curry / pacha mango curry , try at home and enjoy with your family and friends.

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Fried Baby Corn Fritters

Every one loves corn. Baby Corn is cooked in different ways. Today we have prepared Baby Corn Fritters / Baby Corn fry with simple ingredients. Kids like them very well. Instead of giving them junk foods, Mom's can try this recipe in their home and stop the addiction to junk foods. We at Royal Canteen prepared fried baby corn / fritters using besan / gram flour , rice flour , corn flour and some Indian spices . Dish prepared in less than 15 minutes.  Try at home and enjoy with your family and friends.

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Punjabi Kadi Pakoda | Kadhi Pakora | kadi pakoda

Kadhi chawal is a popular, rice based dish from india. The recipe is prepared with besan / gram flour, dahi / curd and spices. Kadhi/ kadi is very popular in the western and northern states. It usually has a thick consistency, it is often eaten with boiled rice.

We at Royal Canteen prepared punjabi kadi pakoda / kadhi pakora. Try at home and enjoy with your family and friends.

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Sweet Raw Mango Pickle - Sweet, Tangy & Spicy Mango Pickle

Mango is a national fruit in India. Every one loves to eat mango , there is a variety of recipes in mango, especially in south Indian meals mango pickle are highlight without pickle the meal is incomplete .

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Easy & Tasty Tomato Gravy - How to cook simple and tasty tomato Kurma wi...

Tomato curry / gravy / kurma. Is very very easy, simple and tasty recipe , prepared with simple ingredients. Good combination along with rice , we prepared this simple and tasty tomato curry / gravy / kurma recipes at Royal Canteen try at home and enjoy with your family and friends.

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Delicious Capsicum Masala - Capsicum Curry

Capsicum, one of the common vegetable easily available across the globe. Using capsicum we can make wide variety of dishes. In Royal Canteen, we have prepared delicious capsicum masala with peanuts, coconut, sesame & poppy seeds. VEry delicious side dish for Chapati, Roti, Dosa. Can be used with rice also.

Try at home and enjoy with your family and friends.

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Bhindi Masala Restaurant Style | Okra Masala | Ladys Finger Recipe

Bhindi Masala Or Okra Masala or Lady finger Masala is a common dish made across all the regions. At Royal Canteen we have prepared Bhindi Masala Or Okra Masala or Ladys Finger Masala with the below ingredients. Bhindi Masala Or Okra Masala or Lady finger Masala is a very good side dish for roti, chapati, and rice.

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Dhokla Recipe | khaman dhoklaDhokla / Besan ka Dhokla / Khaman Dhokla is a food common in Gujarat state Od India. The dish is made from besan with fruit salt. BEsan is mixed with water, salt and other ingredients and steam cooked to make fluffy Dhokla.https://youtu.be/Dxzm1_lozIU

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Dal Pakwan | Sindhi Style Breakfast

Dal pakwan is a royal breakfast preferred by sindhis, made with the crisp fried maida flatbread, served with simple chanadal, and tamarind chutney , we at royal canteen prepared dal pakwan , try on home and enjoy with your family and friends .

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Palak Bajji | Doddapathre Bajji | Heerekai Bajji | Healthy Green Bajji

Bajji is a snacks for evening time commonly made in all places. We all love bajji's as a evening time snack. There are lot of bajji's varities. we at Royal Canteen prepared a healthy and tasty bajji's , try at home and enjoy with your family and friends  

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Tambuli | Doddapathre Tambuli | Karpooravalli Tambuli | Menthe Tambuli

Tambuli is a type of raita eaten in the indian state of karnataka. Thambuli being a curd based cuisine , is consumed with hot rice, we at Royal Canteen prepared a doddapathre and menthe tambuli , doddapathre and menthe / fenugreek seeds are good for health .. Try at home and enjoy with your family and friends.

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Mughlai Paratha

Mughlai paratha is a popular Bengali street food , made with keema , egg , onion . We at Royal Canteen prepared Mughlai paratha using paneer and veggies.. With less oil , try at home and enjoy the paratha with your family and friend's.

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Paneer Biriyani

Biriyani is something we all love to eat. Paneer biriyani is prepared with paneer, and other spices.  we at Royal Canteen prepared a easy and simple Paneer biriyani made with marinated paneer cubes , very delicious. prepare this biriyani at home and enjoy with your family.