wonder who the culprit is
oh my god..a bread boy
KIROKAZE
NASA

Love Begins
The Stonewall Inn
d e v o n

tannertan36

titsay

PR's Tumblrdome
Aqua Utopia|海の底で記憶を紡ぐ
The Bright Sessions
sheepfilms
art blog(derogatory)
noise dept.
Color Me Curious
almost home
Cosimo Galluzzi
𓃗

blake kathryn
I'd rather be in outer space 🛸
One Nice Bug Per Day
seen from Russia

seen from India
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@flower-prinxe-blog
wonder who the culprit is
oh my god..a bread boy
I love my yelling goblin child
he loves to yell
he is loud but beautiful
anyone wanna see a very small/cute image?
here you go
but what if
now thats just perfection! i love it!!! thank you!!!!!
improved
another one!
HEY GUYS WHATS GOING ON CAN I JOIN
absolutely! come on in!
͡° ) Don’t.
͜ʖ ͡° ) Stop.
͡° ͜ʖ ͡° ) Me.
( ͡° ͜ʖ ͡° ) Now.
Don’t stop me…
‘cause I’m having a good time ᕕ( ͡° ͜ʖ ͡° )ᕗ HAVING A GOOD TIME ᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗᕕ( ͡° ͜ʖ ͡° )ᕗ
Daniel Baczewski
So happy
Rose Top ♡ Kozy ♡ Use ‘LittleAlien’ to get 10% off!
Why we need GMOs to survive climate change
Genetically modified organisms get a bad rap for many reasons, but we’ve actually been genetically altering what we eat since the dawn of human history.
“For 10,000 years, we have altered the genetic makeup of our crops,”explains UC Davis plant pathology professor Pamela Ronald.
“Today virtually everything we eat is produced from seeds that we have genetically altered in one way or another.” (You can read more about Ronald’s thoughts on genetically engineered food here.)
Right now her focus is on rice. It’s one of our basic crops and without it, we would struggle to feed much of the world.
With climate change, we’re seeing an increase in flooding in places like India and Bangladesh, which makes it harder to grow this important food staple.
So Ronald and her lab have developed a flood-tolerant strain of rice. It’s known as Sub1a or “scuba rice” and millions of farmers in South Asia are now growing it in their fields.
Today is National Food Day, a day dedicated to hunger awareness. But as we focus on food insecurity, we need to talk more about how global warming will make the problem worse.
As our climate continues to heat up, it has huge impacts on what foods we are able to grow. Will our crops be able to survive droughts and floods? The University of California leads six labs that are working to develop other climate-resilient crops including chickpea, cowpea and millet.
Find out what other scientists are doing to improve our food.
Your daily reminder that GMOs are not evil - profit-mongering corporations are.
Phil Kwan
audrey + coffee {twin peaks}
when u see a good post online
when u see a REAL good post online
salmonking:
eyebrowgod:
*inhale* arf
“struggle with depression” would almost seem to imply that i am bad at depression when i am, in fact, very proficient at being depressed