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Scotch, red vermouth, a dash of angostura and voilà Introduction The Rob Roy is basically a Scotch Manhattan. Created in 1894 by a bartender

https://www.foodiewithale.com/post/rob-roy

with a bowl of wholegrain basmati rice flavored with green cardamom and mustard seed. Introduction It’s a hearty, saucy chickpea and tomato dish with warming spices. This spicy, hearty, chickpea-based Indian dish is vegan and gluten-free. It is one of the most popular Indian dishes, whether its in India or in the weste

Basil, parmesan, pine nuts, and oil. 4 Ingredients for something super delicious. Introduction Pesto originated in Genoa, in Italy’s northern region and has been served in Italian homes since the 16th century. Typically used for pasta, this sauce is amazing anywhere, in bruschette or pizza. In this video recipe, I will

Here the video recipe for an authentic ital

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Mint Julep

Iconic bourbon cocktail, simply delicious, summery and refreshing!

So easy to make:

Fresh mint, bourbon, sugar syrup 1:1 and crushed ice.

🤩🤩🧊🧊

Follow the recipe step by step on my blog!

Iconic bourbon cocktail, the traditional drink of the Kentucky Derby Introduction Drinks that are this popular can sometimes seem difficult

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Tonight, cocktail night!

I wanted to make a bahama mama, but when I ordered my online delivery oranges were out of stock and without tell me they delivered me 5 packs of clementine instead!!

At the beginning I didn’t know what to do with them, but then I saw with cocktail online and I decided to use clementine juice instead of the orange one.

So here it goes!

50 ml of dark rum, 50 ml of coconut rum, 50 ml of pineapple purée, 25 ml of clementine juices, 25ml of sugar syrup..